Food Lovers' Europe: A Celebration of Local Specialties, Recipes & Traditions
Author(s): Cara Frost-Sharratt
"The Food Lovers' Guide to Europe" is the definitive guide to the Old World's tastiest destinations. Blending practical travel information with hand-picked selections of the finest culinary treats Europe has to offer, London-based food and travel writer Cara Frost-Sharrattoutlines the cuisines of more than forty destinations within twenty-five European countries--from classic ones such as Paris, Rome, London, and Brussels to newer places on the culinary map, including Vilnius, Tallinn, and Bratislava--before focusing in on their most exciting gourmet hotspots. A must-have handbook to Europe's gastronomic delights, it includes recipes throughout.
Product Information
General Fields
- :
- : Globe Pequot Press
- : Globe Pequot Press
- : 0.567
- : 01 October 2011
- : 244mm X 190mm X 15mm
- : United States
- : 01 October 2012
- : books
Special Fields
- : 160
- : Paperback / softback
- : Cara Frost-Sharratt