Meat

Author: Adrian Richardson

Stock information

General Fields

  • : 50.00 AUD
  • : 9781740666381
  • : Hardie Grant Publishing
  • : Hardie Grant Egmont
  • :
  • : 0.0
  • : September 2008
  • : 268mm X 212mm X 34mm
  • :
  • : 50.0
  • : May 2009
  • :
  • :
  • : books

Special Fields

  • : Adrian Richardson
  • : Paperback
  • : 0811
  • : 368
  • :
  • :
  • :
  • :
  • :
Barcode 9781740666381
9781740666381

Description

Covering all the basics, Richardson imparts his extensive knowledge of beef, pork, poultry, venison & more. A comprehensive but user friendly cookbook for the whole family.