Ursula Ferrigno's Complete Italian Cookery Course

Author(s): Ursula Ferrigno

Food

A comprehensive Italian cookery course from one of the world's favourite Italian home cooks. The book includes illustrated masterclasses on how to make classic Italian foods such as fresh pasta, risotto, polenta, gnocchi, dough, pastry and cakes.

$49.95(AUD)

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Product Information

General Fields

  • : 9781920743598
  • : cameron
  • : cameron
  • : books

Special Fields

  • : Hardback
  • : Ursula Ferrigno