Simply Great Breads: Sweet And Savory Yeasted Treats From America's Premier Artisan Baker

Description

This is an every home baker's must-have cookbook. This title includes 50 recipes for an array of mouthwatering treats. It provides combination of easy and sophisticated recipes that provide the keys to unlocking the basics of working with bread. If bread is the staff of life, then this book by renowned artisanal baker Daniel Leader is every home baker's must-have cookbook. Featuring an amazing array of incredible delicacies made with yeast, it's the perfect combination of easy and sophisticated recipes, with the keys to unlocking basics of working with yeasted doughs. Who can resist a collection of 50 mouthwatering treats, essential recipes for everyone who loves bread? The menu includes must-bake breakfast classics like crumpets and English muffins and three irresistible Bs: bagels, brioche and bialys, plus rarer treats such as cider doughnuts, beignets, babka and monkey bread. Bakers of all skill levels will learn tips and trade secrets from Leader, who has shared his vast knowledge with people around the world.

Reviews

This book is a treasure for all of us who love good bread.  Whether youâre a serious bread baker or someone whoâs always wanted to make bread at home but might have been too timid, youâll find recipes to teach and inspire, to make often, and to share with family and friends. --Dorie Greenspan, author, "Around My French Table"

Dan Leader has pulled off the nearly impossible trick of creating uncompromising but easy-to-prepare artisan breads. His common-sense approach to these uncommonly good treats will have even the most jaded baker sprinting back to the kitchen with renewed enthusiasm and inspiration. --William Alexander, author, "52 Loaves"

Â