Author(s): Vincent Gasnier (photos Ian O'Leary)

Food

From the driest Martinis to refreshing roses, ice-cold Pilsners to golden tequilas, the complete guide to every kind of drink. Vincent Gasnier, the youngest-ever Master Sommelier, is your expert guide to: Exploring tastes and styles Discovering drinks from around the world Appreciating what makes each drink so special Enjoying the finished article First published 2005