Desserts by Pierre Herme

Author(s): Dorie Greenspan

Food

Pierre Herme is acknowledged to be the greatest pastry chef in France & at long last he divulges his recipes for more than one hundred divinely delicious & stunning desserts, many surprisingly easy to prepare.

$59.99(AUD)

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Product Information

General Fields

  • : 9780316357203
  • : Little, Brown & Company
  • : Little, Brown and Company
  • : March 1999
  • : 281mm X 228mm X 32mm
  • : United States
  • : December 2010
  • : books

Special Fields

  • : 1
  • : Hardback
  • : Dorie Greenspan
  • : 298