Author(s): David Herbert
Complete Perfect Recipes brings together David Herbert's highly successful The Perfect Cookbook and More Perfect Recipes in a new format featuring more than 260 classic recipes, plus nine brand new dishes. Complete Perfect Recipes is the ultimate collection for simple yet stylish home cooking--a perfect balance of reliable classics for both first-timers and accomplished cooks seeking new tastes. Listed alphabetically, with black and white photographs, the recipes cover classics such as apple pie, banana smoothie, chocolate brownies, hamburgers, laksa, lasagne, meatballs, orange cordial, quiche lorraine, raspberry sundae, roast chicken, sponge cake, steak sandwich, sticky date pudding, and tiramisu; as well as delicious meals such as asparagus risotto, beef and mushroom pie, Chinese-style braised chicken, coconut fish curry, Indian-style lamb curry, and poached salmon with salsa verde.
David Herbert has been obsessed with food since childhood. Growing up in a small seaside town, his spare time was spent fishing and thinking of new ways to cook his daily catch. David is the author of The Perfect Cookbook, More Perfect Recipes and Picnics. He lives in London and writes for the Weekend Australian magazine, is the food editor of Easy Living magazine, and is also a regular contributor to numerous other magazines.