Cheese: The Italian Pantry Series

Author: Gabriella Ganugi

Stock information

General Fields

Price : 19.95 AUD
ISBN : 9781891267697
Publisher : wineag
Imprint : wineag
Contained items :
Weight (g) : 0.454
Publication date : 07 April 2004
Dimensions : 235mm X 210mm X 13mm
Produced in : United States
RRP : 19.95
Availability date :
Out of print date :
Agency :
Product Type : books

Special Fields

Author : Gabriella Ganugi
Bind : Hardback
Edition : 1
Pages : 64
Session :
Deck :
Store Notes :
Translator :
Signed :

9781891267697

Description

A short history of the Italian food product is followed by a detailed description of the production techniques and notes for evaluating and appreciating the regional differences. Italy has a very complex food culture, with distinctly different cheese, pasta, olive oil and cured meats in each region and even within certain towns.