British Baking

Author: Oliver Peyton

Stock information

General Fields

  • : 39.95 AUD
  • : 9780224086615
  • : CCV
  • : Square Peg
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  • : March 2011
  • : 252mm X 192mm
  • : United Kingdom
  • : 39.95
  • : April 2011
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  • :
  • : books

Special Fields

  • : Oliver Peyton
  • : Hardback
  • :
  • : 288
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Barcode 9780224086615
9780224086615

Description

Forget American-style cupcakes - and start thinking good old-fashioned fairy cakes. Peyton & Byrne's must-have cookbook is dedicated to British Baking. The Fluffy Vanilla Fairy Cakes with Chocolate Fudge Icing will take you straight back to childhood. Other recipes include indulgent teatime treats like Victoria Sponge and Treacle Tart, forgotten classics like Chelsea Buns and Banana Nut Bread, and retro throwbacks like Jammy Dodgers and Swiss Rolls. With over 120 recipes, from showstoppers like Raspberry Ripple Cheesecake, to fabulously foolproof Gingerbread Men, "British Baking" has it all. Cakes, biscuits, tarts, buns and puddings - every recipe is simple to cook yet mouth-wateringly delicious. Peyton & Byrne are London's pre-eminent bakers. Since opening their first shop at Heals, they have been synonymous with exquisite cakes, gorgeously packaged. And this stylish book - with its pretty pastel colour-palette - is signature Peyton & Byrne. Cute and good looking, fun and approachable, intriguing and inspiring - experience the cookbook equivalent of meeting the one..

Promotion info

A mouthwatering and must-have book of British treats by London's foremost bakers