A Culinary Journey in Gascony : Recipes and stories from my French canal boat

Author(s): Kate Hill


Kate Hill is a gourmet chef who teaches cooking classes internationally and runs culinary tours on her 75-year-old Dutch barge in the Gascony region of France. Home chefs and armchair travellers alike will cherish this collection of tales along with 80 recipes from the heart and soul of Gascony. This book features full-colour and black-and-white photographs of the picturesque Gascony region and full-colour food photographs.


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Product Information

"This enticingly illustrated little book ... includes plenty of stories about the region and its people."

General Fields

  • : 9781580085670
  • : Ten Speed Press
  • : Ten Speed Press
  • : April 2004
  • : 229mm X 177mm X 16mm
  • : United States
  • : books

Special Fields

  • : 192
  • : 2nd Revised edition
  • : Paperback
  • : Kate Hill