Bread Bible
Author(s): Ingram Christine
An indispensable, fully illustrated reference guide to the breads of the world, with fascinating details about the traditional baking methods. Includes a step-by-step techniques section explaining every stage of the bread-making process, from mixing and kneading to glazing and baking. Over 100 delicious recipes, with every recipe photographed in full colour.
Product Information
General Fields
- :
- : Anness Publishing
- : Anness Publishing
- : 0.644101
- : March 2017
- : .62 Inches X 6.6 Inches X 8.72 Inches
- : books
Special Fields
- : Paperback
- : Ingram Christine